1 onion, chopped
1 pkg. perogies, frozen
1 can cream of mushroom soup
1 cup milk
1 cup shredded cheese
1 cup sour cream
1/2 cup melted butter
Place chopped onion in casserole dish. Spread the package of perogies on top. Mix the remaining ingredients together and pour over perogies. Bake for 1 hour at 350 degrees.
*SO not good for the hips. But it works in a pinch. I tried it for the first time last night. It's not bad, but it's super easy!
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